15 dezembro 2016

Mince Pies Recipe - England

 

Today we bring the "Mince Pies", a British tradition dating back to the 18th century, which are a classic on the Christmas table of any house in England. Mince Pies, were originally filled with meat, such as lamb, rather than a dried fruit mix as they are today. They were also first made in an oval shape to represent the manger that Jesus slept in as a baby, with the top representing his swaddling clothes. Now is a sweet pie just filled with a mixture of dried fruits and spices!

As drink suggestion we advise our Afectus Early Harvest!  


  Download Info
Share on Social Networks   Back to the List
 
x
Our website uses cookies to help improve your user experience. By using this Website, you confirm that you accept their use. We hope you agree. Cookie Policy. Close
 
Welcome
to our estate
Are you of legal age to drink alcohol in your country? No Yes